Best Management Practices for Colorado Corn
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Funded by the Colorado Corn Growers Association/Colorado Corn Administrative Committee through a grant by the Colorado Department of Public Health and the Environment through a Section 319 Nonpoint Source Education Grant. Additional funding and support provided by the Agricultural Chemicals and Ground Water Protection Program at the Colorado Department of Agriculture. Special acknowledgments to the following reviewers: Issued in furtherance of Extension work, Acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, Milan A. Rewerts, Director of Extension, Colorado State University, Fort Collins, Colorado. Extension programs are available to all without discrimination. To simplify terminology, trade names of products and equipment are occasionally used. No endorsement of products mentioned is intended nor is criticism implied of products not mentioned. Published by Colorado State University Extension in Cooperation with the Colorado Corn Growers Association/Colorado Corn Administrative Committee.Colorado State University Extension Bulletin XCM574A. February 2003.
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